Saturday, August 25, 2012

Prince Edward Island - the food

I will always remember Prince Edward Island for my first ever gluten free waffles at our B&B...OMG yum! They clearly felt guilty for serving me bread and bacon the day before, but it was worth it.

I will also remember a beautiful lunch that Jay and I had at a place call Shipwright's cafe. The cafe (and bakery) are in a farmhouse built in 1880s, sort of in the middle of nowhere, near a town on PEI believe it or not called Kensington. The food is so fresh its amazing - you even eat looking out at their amazing vegetable garden. Its not vegetarian, but there are lots of vegetarian and gluten free options. For the first time on our trip, I got some GF bread to start with as Jay got the standard basket of bread that you get at restaurants all over USA/Canada. It was a scone and so light and beautiful and un-GF like. Went perfectly with a fresh strawberry frappe thing...

Jay then had Vegetarian Chilli Tostadas and I had a GF vegie burger. Serving sizes were ridiculous, but it was all so fresh and tasty. Highly recommend this place. And the bread smelt just fabulous...



2 comments:

  1. You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome! You're very welcome!
    ...............................sorry :)

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  2. OK so you may want to shoot the waitress but the food is worth it!

    ReplyDelete